Our Menu
The Cholotte Inn
we invite you to taste
his traditional Vosges dishes
Good old-fashioned cooking from our grandmothers!
Our Entrance Fees: €9
Country terrine
The pâté en croûte
Gerôle tart
The Cholotte's plate
The creamy Gerome
Trout rillettes from our mountain streams
Fresh goat cheese and spinach purse
Our Dishes: €18
The traditional ham braised on the hay of La Cholotte
Pulled young pig Parmentier
The Baeckeofe of the Cholotte
Free-range chicken with Riesling
Pork tenderloin with shallots
Pork cheeks in wine sauce
Farm rabbit with mountain honey
Trout from our rivers, simply "meunière" + €3
Our Support Services:
My grandmother's little grated potatoes, the "vantes" as they say in the Vosges.
Homemade spätzle, Vosges-style gratin, jacket potatoes, baby vegetables
Cheese: €5
Tasting of local cheeses
Our Desserts: €8
Today's pie
Cholotte's Paris-Brest
Pastry of the day
Bergamot crème brûlée
Chocolate mousse
Angelika's Delight, Raspberry or Passion Fruit
Mirabelle plum sorbet, plain (or drizzled with syrup +€2)
Blueberry sorbet, plain (or with a splash of syrup +€2)
"All our products are sourced locally, within a 30km radius; they are selected according to our values, traditions and nature, and are served at the table according to market availability, the seasons and the inspiration of the day.
Patrick and the entire Cholotte team
Our menus:
The local menu: €32
The inn's reputation
Today's selections, your choice:
a starter, a main course, a cheese tasting and a dessert
(Specialty courses available at an additional cost)
The children's menu:
– Under 8 years old: €10
– Under 12 years old: €15
Today's selections, your choice:
a starter, a main course and a dessert
Today's menu: €25
Every lunchtime except
Saturday and Sunday
Today's starter, main course and dessert
The Cholotte Inn
We also offer:
Our cocktails, buffets and banquets…
For your family or professional events…
An enchanting world in the heart of the Vosges countryside

